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Summer Recipe: Mango Lassi Pops

Mango Lassi Pops
Mango Lassi Pops
1. Blend all ingredient in a blender or a food processor until smooth. Pour into paper
cups and insert wooden spoons or popsicle sticks. Freeze for 6 hours, or overnight.
2. Peel off paper to serve.
(Source: blogs.babble.com)
